GAEC de Chautignat

Murol

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Producer, ripener of farmhouse Saint Nectaire PDO cheese. Sale at the farm.

Opening

Every day throughout the year
Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 9 am and 1 pm and between 3 pm and 7 pm.
Closed on Sunday.

Rates and Means of payment

  • Bank/credit card
  • Check
  • Cash

Localisation

Last update 5 October 2022